The Still
| "Fine" rums are at least triple-distilled, filtered through charcoal, and aged in barrels.Not this bad baby; distilled once, no charcoal, and dumped into a concrete vat, ready for bottling. |
| "Fine" rums are at least triple-distilled, filtered through charcoal, and aged in barrels.Not this bad baby; distilled once, no charcoal, and dumped into a concrete vat, ready for bottling. |